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How to Make a Greek Salad (easy)

If you enjoy fresh, flavorful salads, chances are you've had a Greek salad. Many people adore this classic dish, considering it a staple of Greek cuisine.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 20 mins Total Time: 20 mins
Servings 2
Calories 179
Best Season Suitable throughout the year
Description

The Greek Salad bursts with flavor and color, combining crisp lettuce leaves, juicy tomatoes, crunchy cucumbers, tangy red onions, and briny Kalamata olives. It's topped with crumbled feta cheese, adding a creamy and salty dimension to each bite. The salad is typically dressed with a zesty vinaigrette made from olive oil, lemon juice, garlic, and herbs, enhancing the fresh and Mediterranean flavors. It offers a delicious taste of Greece that is both satisfying and nutritious.

Before we dive into the recipe, let's take a look at the ingredients you'll need to create a delicious Greek salad.
    Main Ingredient
  • 1 Small head endive
  • 1 Small head Cos lettuce
  • 1 Cucumber
  • 2 Large tomatoes
  • 175 g Stoned black olives
  • 100 g Feta cheese (crumbled)
  • 2 Spring onions (trimmed & chopped)
  • 2 tbsp Capers
    • For the Dressing
  • 100 ml Olive or vegetable oil
  • 1 tsp Dried oregano
  • pinch of Salt
  • Large pinch of pepper
Instructions
  1. Preparing the Salad

    Wash the endive and lettuce thoroughly, drain well and dry gently with kitchen paper towel. Shred the leaves and put them in a large salad bowl.

  2. Making the Dressing

    Wipe the cucumber, pare off alternating strips of the skin and slice the flesh thinly. Cut the tomatoes into small wedges.  Add the cucumber slices, tomato wedges, olives, cheese, anchovy fillets, spring onions and capers to the salad bowl

    Preparing the cucumber : Peel off strips of skin with a sharp knife, then slice the cucumber thinly.

  3. Bringing It All Together

    Assembling the salad : Add all the ingredients to the bowl before tossing with the dressing.

    Mix all the ingredients for the dressing, pour over the salad and toss together until well mixed.

    4. Tips for the Perfect Greek Salad
    • For a creamier dressing, add 1/4 cup of plain Greek yogurt to the dressing mixture.
    • To make this salad a meal, add grilled chicken or shrimp on top.
    • For a more traditional Greek salad, add a few slices of thinly sliced red onion and a sprinkle of dried oregano on top of the salad.
    • If you're not a fan of feta cheese, you can substitute it with goat cheese or leave it out altogether.
    • For a more authentic flavor, use fresh herbs instead of dried.
    • To make this salad ahead of time, keep the dressing separate and add it right before serving to prevent the vegetables from getting soggy.
Nutrition Facts

Servings 2

Amount Per Serving
Calories 179kcal
% Daily Value *
Total Fat 15g24%
Saturated Fat 5.5g28%
Cholesterol 25mg9%
Sodium 370mg16%
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

With this easy recipe, you can create a delicious Greek salad that will impress your family and friends. Whether you stick to the classic version or try Ina Garten's creamy dressing, this salad is sure to become a favorite in your household. So next time you're craving a fresh and flavorful salad, give this Greek salad recipe a try!

Keywords: delicious, homemade, dinner, salad
Read it online: https://yumyumyummies.com/recipe/how-to-make-a-greek-salad-easy/
Bijar Haji

Hey there! I'm Bijar, and I'm thrilled to connect with you here! As a food blogger, I'm constantly on the lookout for delicious creations and exciting food adventures to share with you. From exploring exotic flavors to crafting comforting classics, I'm all about celebrating the joys of cooking and savoring every bite.

When I'm not in the kitchen whipping up something tasty, you'll often find me out and about, exploring new places and soaking in the local food scene. Traveling is not just about seeing the sights for me—it's also about experiencing the diverse cuisines and traditions that make each destination unique.

I'm excited to share my passion for food and travel with you through my posts here. So join me as we embark on a delightful journey filled with mouthwatering recipes, inspiration, and unforgettable food experiences!